Our story began in Coconut Grove, Miami, where we were warmly received with enthusiasm and friendship from the local community.

We have strived to give back through our commitment to quality and sustainability, using non-GMO and Kosher-certified ingredients.

We firmly believe in organic culture and planet sustainability, and everything we create stems from this pure and simple concept. We strive to keep it simple and easy, using only a few basic ingredients and never, really never, artificial or chemical flavors.

We believe that we are what we eat, but we also try to do our part to protect Mother Nature from unsustainable exploitation.

In this spirit, we have introduced vegan milks such as almond, coconut, and cashew in many of our vegan options to offer alternatives for those who are lactose intolerant.

In the end, we think it’s time to Milk the Almond!